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For all the foodies in the world, Multicultural Food month is in effect! Spring is on the way and so are more changes, the battle to overcome obstacles and challenges begin with an appetite to satisfy hunger. So many people desire change but struggle with resources in their environment. Todd Whitman exemplifies change for many who face adversity in life, business and careers. The past is not the end, the beginning is now.

Chef Todd is an Award Winning Culinary instructor and artist at Serenite Restaurant Culinary Institute located in Medina., OH.

Chef Todd passion for food supersedes expectations in your mind, body and soul. Creating dishes that tantalize your taste buds and leaves you wanting more to share memories with family and friends forever!

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http://www.aleashelpinghand.vision/

Listen to more episodes on Mission Matters:

https://missionmatters.com/author/lea-smith

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