Hosts Vince and Jenna talk with Kate Lyle, Architect and Director of Industrial Cold & Food. Kate Lyle brings over 16 years of architectural design expertise to the Ware Malcomb team. As Director, Industrial Cold & Food, she is responsible for leading the growth of Ware Malcomb’s Industrial Cold & Food Studio across the Americas. Kate is also active in the Controlled Environments Building Association (CEBA).
Kate specializes in complex project types including food processing, manufacturing, and cold storage. As a highly sought-after thought leader in the industry, Kate consistently authors and contributes insights to publications and podcasts related to cold buildings. In addition, she has spoken on the topic of cold buildings at numerous regional and national conferences.
Established in 1972, Ware Malcomb is a contemporary and expanding full service design firm providing professional architecture, planning, interior design, civil engineering, branding and building measurement services to corporate, commercial/residential developers and public/institutional clients throughout the world. With office locations throughout the United States, Canada, Mexico and Brazil, the firm specializes in the design of commercial office, corporate, industrial, science & technology, healthcare, retail, auto, public/institutional facilities and renovation projects. Ware Malcomb is recognized as an Inc. 5000 fastest-growing private company and a Hot Firm by Zweig Group. The firm is also ranked among the top 15 architecture/engineering firms in Engineering News-Record’s Top 500 Design Firms and the top 25 interior design firms in Interior Design magazine’s Top 100 Giants
Watch Full Interview:
- Kate Lyle Background
- What is Ware Malcomb
- Speculative Cold Storage
- Getting into Cold Storage Architectural Industry
- What is NAIOP
- New Technologies on Thermal Design
Sponsored by Rytec High-Performance Doors