Today’s episode focuses on Robin Bogue and the show’s highlights. Robin discusses her qualifications and also gives an inside look at how she grew up and how her upbringing led her to create the Provisions & Libations Podcast. As a California Gringo, Robin will delight your senses weekly with food and drink.
Robin Bogue, CEO at Eat, Drink & Be Merry. She’s a contributing writer, podcast host, educator, speaker, wine & sensory expert, and interested in anything epicurean with a cocktail twist.
You can contact Robin at:
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