Author: Robin Bogue

Subscribe: iTunes/Spotify Setting realistic expectations with your new year’s resolution will help your mental health and create a better sleep plan. Resolutions are more than working out, eating better, meal prepping or cleaning out your garage. Resolutions should include trips to a day spa, road trips with no destination in mind or purchasing plants to calm your nervous system. To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters:https://missionmatters.com/author/robin-bogue

Subscribe: iTunes / Spotify 25 of the best remedies to combat the ill effects of overindulgence with alcohol. To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters:https://missionmatters.com/author/robin-bogue

Subscribe: iTunes / Spotify We all have a tradition of our own on Christmas Eve with our families. Some families leave sweet treats while others leave savory treats. Some families leave milk, while others leave booze. The Story behind Rudolph the Rednosed Reindeer is tragic but brings so much joy to children of the world. To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters:https://missionmatters.com/author/robin-bogue

Subscribe: iTunes / Spotify Host Robin Bogue talks with Kelly O’Neill, Marketing Director at Boys & Girls Club of the Central Coast. WINETINI’S, Mocktails, Cocktail Inspired Holiday Cookies, and Iconic Christmas Menu Items. To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters:https://missionmatters.com/author/robin-bogue

Subscribe: iTunes / Spotify Family traditions begin in an instant and last for decades, as stated by the Matriarch of the Guhring family. This podcast features Ray Arensdorf and his love for creating the best Sushi for his family and friends at their annual Tree Trimming Party. Ray and his brother Ryan have done extensive research over the years, honing their skills by dining at Sushi restaurants and learning from the chefs as they eat. Alongside the Sushi are Ribs made by Ray’s mother-in-law. Listen now to learn about their family tradition lasting 27 years of their Annual Guhring Sushi and Ribs Tree…

Subscribe: iTunes / Spotify Thanksgiving day leftovers are everyone’s favorite leftovers until they enter the food coma stage and require a nap. Listen for great ideas and a new twist for leftovers and how to serve them to your guests. For example, convert your chocolate fountain to a gravy fountain. I also talk about what wine and beer pair well with your pie. What pie is your favorite? Take part in my poll by emailing me your favorite choice; apple, pumpkin, or pecan to: [email protected] To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters:https://missionmatters.com/author/robin-bogue

Subscribe: iTunes / Spotify Tailgating stadium style with your favorite food and drink. Tailgating is not limited to football games, you can also tailgate a concert or on a boat in the water. Add your favorite food and drink to enjoy. To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters:https://missionmatters.com/author/robin-bogue

Subscribe: iTunes / Spotify Stuffing VS. Dressing. Which do you prefer, and do you know the difference between the two? Adding additional items to your cornbread or sourdough stuffing can give people information about your upbringing and allow them to guess where you are from. For example; pecans and cranberries in your cornbread stuffing will relay your upbringing is from New York, while only using pecans will suggest you are from the South, Georgia to be exact. Listen to this podcast to learn more about this savory side dish we all enjoy on Thanksgiving Day. To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes…

Subscribe: iTunes / Spotify Today’s episode focuses on Robin Bogue and the show’s highlights. Robin discusses her qualifications and also gives an inside look at how she grew up and how her upbringing led her to create the Provisions & Libations Podcast. As a California Gringo, Robin will delight your senses weekly with food and drink. Robin Bogue, CEO at Eat, Drink & Be Merry. She’s a contributing writer, podcast host, educator, speaker, wine & sensory expert, and interested in anything epicurean with a cocktail twist. You can contact Robin at:[email protected] To learn more, visit:https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters:https://missionmatters.com/author/robin-bogue